Remy Cafe & Bistro

Found this little gem today meeting up with a girlfriend for lunch. Plenty of parking on-site under the building which is great because I was able to avoid parking at Castle Towers. Food was delicious, I ordered the ebi (prawn) burger with sweet potato fries. Food was served quickly and was absolutely delicious with generous portions. I will be back with the whole family so we can try out more food!

New cafe find thanks to EatClub! After reading all the Google reviews and looking at the photos and menus, we knew we had to visit. Found this absolute gem in Castle Hill which rivals all the other Korean-style fusion cafes in Sydney. Boasting great coffee and Insta-worthy food, we ordered: * Toowoomba Linguine - very saucy and was a 10/10 dish! The toasted bread given was buttered and not just plain bread! They were very generous with the prawns in this dish and it was just a JOY to eat! * Umami XO Fried Rice - no ordinary fried rice. This baby packed a punch in flavour, texture and more prawns! So good! * Clam Chowder - had actual clams in it! Clam chowder which you don’t normally see on menus in Australia was a very special selling point for the cafe and it was chunky and hearty. Perfect for winter! * Basque Cheesecake - the best way to finish off a meal! The cake was a typical cheesecake but paired with a berry coulis and whipped cream. * Cappuccino * Mocha You can tell the chefs and baristas put so much love into their food and drinks as every detail was well-thought out and executed. Surprisingly no Sunday surcharge either which is a rare thing nowadays! We couldn’t wait to bring friends and family here next time! Well done, Remy Cafe & Bistro!

Amazing food, compliments to the chefs, every elements within the dishes were produced very nicely! So far is our favourite cafe! Coffee making process is a pleasure to watch, drinks were good too. However, waitresses could do with more training, reaction time in arranging seating, and serving to the table can do better feels like they are confused. Overall its an awesome cafe, must try. Thank you for being in castle hill

Great cafe with a nice small outdoor set up. The pasta and bacon and egg roll was good.

We ordered toowoomba linguine, kimchi beef sandwich, açaí bowl and iced coffee. Everything tastes good. The only thing that is not that perfect is the beef in the sandwich is a bit too fat. Still recommend

This is genuinely one of Sydney's best cafe foods ever and yes I am a bit biased towards asian fusion cafes but this place tops a lot of cafes I've been to. I absolutely love seafood and if you do too I would highly recommend the XO fried rice the flavour was amazing, and I would definitely recommend adding a sunny side up egg like I did . I also tried the kimchi beef toastie and at first I had my doubts because I usually don't like kimchi in dishes because the flavour is too overpowering and sour but this was just perfectly in harmony with all the other ingredients and flavours. The service was also amazing because although we went at a pretty busy lunch time the food all came out so quickly and the taste did not disappoint. I would definitely come again to try the pasta next time!

The food here is insanely good! I’m so jealous of the locals who can come all the time. I came all the way from the city just to eat here, and it was 100% worth it. I eat out almost every day, and this place beats most spots in the city. Even some fine dining places don’t stand a chance.

Yummy food, friendly service and nice ambience. We sat outside and enjoyed good coffees, freshly squeezed breakfast juice, poached eggs, avo on toast, açai bowl, mushroom poke bowl and taro latte. The food came out quickly. Seating is limited but there is a good variety of sitting areas including indoors, outdoors and even upstairs. Thank you Vasco & team